Saturday, September 24, 2011

Game Day Spinach and Artichoke Dip



This stuff is comparable to Applees Spinach and Artichoke Dip. Perfect for any game day.


1 (10 ounce) box frozen chopped spinach, thawed
1 (14 ounce) can artichoke hearts, drained and roughly chopped
1 cup shredded parmesan-romano cheese mix
1/2 cup shredded mozzarella cheese
10 ounces prepared alfredo sauce
1 teaspoon minced garlic
4 ounces softened cream cheese
pepper (optional)

Preheat oven to 350 degrees.
Combine ingredients thoroughly in a bowl and spread mixture into a small baking dish (8" X 8" dish). Bake for 25-30 minutes or until cheeses are bubbling and melted.

-Kami Egbert

No comments:

Post a Comment